Kids Classes

FALL SEMESTER AFTER SCHOOL CHEF PROGRAM

Our 10 week After School Chef Program will allow kids to learn a variety of cooking techniques as they create delicious meals together. From measuring to mixing ingredients, food safety to following recipes, nutrition to handling kitchen tools, our students acquire a wide range of skills!

We customize our cooking classes for every age group. Our goal is to teach and promote healthy eating for a lifetime!

Each week features a different theme, including:

Tex Mex – Olé!
Whole Food, Whole Grains
Comfort Foods
Holiday Favorites
Ravioli Making
Italian Delight
It’s Greek To Me
Great Wall Of China
Veggie Lover
Final Class – Our signature Iron Chef Competition with a twist!

Skills I
SESSION I. Ages 13-16 years old, September 13th-November 29th
Mondays, 4:30-6:30 pm
Tuition: $500.00

SESSION II. Ages 7-12 years old, September 14th-November 30th
Tuesdays, 3:30-5:00 pm
Tuition: $450.00

Early Chef Special - Register by September 8th and receive a $25.00 program discount!

All classes include a WannaBee Chef apron, recipes, after school snack and dinner. Space is limited, so please register early! To register your child, a registration form and full tuition payment are required. Please call or email us for more information.

INTERMEDIATE WANNABEE CHEF AFTER SCHOOL PROGRAM

For the serious and passionate young chefs, we offer a 10 week intermediate cooking series. The program is a faster pace of cooking and includes all new recipes, use of exotic ingredients, and advanced cooking techniques. Program prerequisites are as follows:

Completed a WannaBee Chef after school program, summer camp, or boot camp. Knowledgeable of various kitchen appliances, e.g. blenders and standing mixers. Able to properly handle a chef knife. Age 9 or older!

Skills II
Thursdays, September 16th-December 2nd
3:30-5:30 pm
Tuition: $550.00

Early Chef Special - Register by September 8th and receive a $25.00
program discount!

All classes include a WannaBee Chef apron, recipes, after school snack and dinner. Space is limited, so please register early! To register your child, a registration form and full tuition payment are required. Please call or email us for more information.

“MOMMY & ME” COOKING CLASSES

All classes are for 3-6 year-olds with a guardian (dads, grandmas, aunts or uncles are welcome, too!). We teach kids how to identify, cook, and eat healthy foods. Throughout the class they will use scissors and their hands as their main “tools.”

“Egglicious”
September 15th 3:15-4:15 pm
Eggs are so versatile – they make a great breakfast or a filling dinner!
Breakfast Pizza
Stuffed French Toast
Pasta Frittata

“Freaky Favorites”
October 13th 3:15-4:15 pm
These spooky treats will be scarylicious!
Cheddar Cider
Pumpkin Bars
Chocolate Dipped Apples

“Talking Turkey”
November 10th 3:15-4:15 pm
Thanksgiving is a fun holiday to have the kids help in the kitchen!
Herbed Turkey Sandwiches with Homemade Cranberry Jam
Silky Mash Potatoes with Gravy
Mini Apple Turnovers

“Winter Favorites”
December 8th 3:15-4:15 pm
On a cold day these foods will warm you up!
Cream of Tomato Soup
Chicken Noodle Soup
Cheesy Croutons
Hot Chocolate with Fresh Cream

Each class session is $25. Sign up for all 4 classes at the start of the series and receive a 10% discount!

Space is limited, so please register early! To register your child, a registration form and full payment are required. Upon registration, please do not forget to mention any allergies. Please call or email us for more information.